La Goulue
our comments
La Goulue is the quintessential, intimate Parisian bistro "around the corner," entertaining New Yorkers and celebrities alike since 1972. La Goulue is a regular watering hole for the Upper East Side, Dinner entrees include the hearty, slow-braised pork shank from Nieman Ranch, breast of free range chicken with Swiss chard, mashed potatoes and grilled Portobello mushrooms, and a whole brook trout, roasted and served with parsnips, pumpkin and a Riesling sauce. If you are looking for the perfect French bistro for an extra-special, romantic, weekend dinner; book La Goulue.- April 2005
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