Blue Smoke
our comments
Dedicated to bringing quality barbecue to the Big Apple, Blue Smoke serves up prime meats, fowl and fish from the grill. Among the specialties are baby-back ribs, St. Louis-style ribs, salt-and-pepper beef ribs and pulled pork. A jukebox provides jazz, blues and soul tunes and for more musical atmosphere, head downstairs to Jazz Standard. An array of souvenirs await at the shop from BBQ sauce to T-shirts. The ultimate tourist spot for locals.- April 2005
your comments review this restaurant
No readers reviews yet.
Why not be the first?
Click here to write your review.
You may also like these restaurants:


